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Cuvée Royale Tavel

2009 Tavel Grenache Noir, Cinsault, Clairette, Syrah, Carignan

Cuvée Royale Tavel is a delightful red wine that wonderfully showcases the defining characteristics of the Tavel region. This meticulously crafted blend, featuring Grenache Noir, Cinsault, Clairette, Syrah, and Carignan, presents a vibrant ruby hue in the glass. On the palate, this vintage offers a full-bodied experience balanced by a lovely acidity that refreshes the senses. The fruit intensity is pronounced, with lush notes of ripe red berries and subtle spice, while the tannins are notably firm, providing structure without overwhelming the fruit. The wine's dry finish elevates its food-friendly nature, making it an ideal companion for a wide array of dishes, from grilled meats to hearty pasta. Each sip delivers a taste of the rich terroir of Tavel, leaving a lasting impression of its elegance and complexity.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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